Click on a Photo to Reveal a Delicious Recipe!
This delicious soup was inspired by my favorite butternut squash lobster bisque that they used to serve at Cosi. Certainly this one , which substitutes almond milk for heavy cream is much healthier and less caloric! Enjoy
I make this almost every week and portion it out for a great mid afternoon protein snack or quick dinner. It's so easy!!
I serve this quiche at every brunch I host, and my kids absolutely love it! So easy to put together and you can really make it your own!
Almost every time I buy chicken cutlets my mouth starts watering at the idea of making this dish that has so many levels of flavors! The lemon and capers with a lite butter sauce and artichoke heart quarters will hit the spot every time. Serve with rice, potatoes, pasta or just over your favorite steamed veggie!
If you are a seafood lover, this is the dish for you!! I was amazed that I could very simply put together this restaurant quality Cioppino at less than half the price I would pay for it eating out!! Plus, it is so easy in the crockpot! This is by far my favorite crockpot recipe.
Lettuce wraps are all the rage, low carb, build your own, what's not to love? Especially when you fill these Boston lettuce leaves with this peanut sauce infused meat from your slow cooker!
When I discovered this tasty summer salad a few years ago, I swear I ate it all summer long with every meal! I grill the corn for extra flavor and use local honey to help boost allergy immunity!
It took me several tries to master the art of zoodles (zucchini noodles), but I really think this is a fantastically yummy and filling low carb dish for those of us who love an Italian meal, but not all the calories!